Our homemade buttermilk cornbread is mixed with signature New Orleans creole seasoning, homemade chicken stock, chicken, shrimp, & crawfish tailmeat to create a delicious southern favorite. Thanksgiving is incomplete without this dish!
All Dishes are SENT COLD between 12-3pm served in 1400ml pans & estimated 6 servings.
ORDER 1 WEEK IN ADVANCE
60¥ RUSH FEE APPLIED FOR EACH DISH ORDERED LESS THAN 1 WEEK IN ADVANCE
Available until 12/27