Boozy Egg Nog 1L

Suga'hai

  • ¥188.00


Our delicious Spiced Egg Nog is made using pasteurized egg yolks &  cured with Bourbon, Brandy, & Spiced Rum! Best served cold & can last up to 2 months in the fridge.

 

All Dishes are SENT COLD between 12-3pm served in 1400ml pans & estimated 6 servings.

ORDER 1 WEEK IN ADVANCE

60¥ RUSH FEE APPLIED FOR EACH DISH ORDERED LESS THAN 1 WEEK IN ADVANCE

Available until 12/27